Ratings the Foods

For my American audience, Happy Thanksgiving. Coffeespoons will be on holiday for the remainder of the week. But don’t worry, we’ll be back. For my non-American audience, we basically celebrate a tale of the Pilgrims feasting with Native Americans after a successful harvest.

Today’s graphic is really just a series of tables. I think I missed this back in 2016 because, surprise, I had just moved to Philadelphia and was still settling into things—including running Coffeespoons. Anyway, FiveThirtyEight published an article trying to discover the most popular dishes. This is just a sampling , a screenshot of the meats. But you should go check it out to see if your favourite dishes made the cut.

Where's the beef?
Where’s the beef?

Mine did not. I am not a big fan of turkey and am doing a pork roast tomorrow . I guess I could go with the ham in a pinch though.

Credit for the piece goes to Walt Hickey.

Author: Brendan Barry

I am a graphic designer who focuses on information design. Most recently I worked for the Economic Research Department of the Federal Reserve Bank of Philadelphia and prior to that I was Head of Design at Euromonitor International with my design team split between Chicago and London.

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